ESSENTIAL OILS NANOEMULSION FOR THE FLAVORING OF FUNCTIONAL STIRRED YOGURT: MANUFACTURING, PHYSICOCHEMICAL, MICROBIOLOGICAL, AND SENSORIAL INVESTIGATION

Essential oils nanoemulsion for the flavoring of functional stirred yogurt: Manufacturing, physicochemical, microbiological, and sensorial investigation

Stirred yogurt (SY) is preferred by different category of consumers due to its creamy mouthfeel and pourable texture, which make it an attractive dairy drink.In the current study, the authors developed a special SY which is naturally flavored using different essential oils nanoemulsions and functionalized using lactic acid bacteria.The particle siz

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Stable gullies provide a suitable habitat for functional insects and reduce the threat of pests on crops in farmland of Northeast China

Originals V-Neck Vest Abstract Gullies with lower altitudes compared to the surrounding environment are widely distributed in farmland of the watershed and their numbers are still expanding.However, it is still unclear how these gullies regulate the functional insects in farmland.In this study, land use types combined with the herbaceous plant, her

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